Friday, January 22, 2010

Cheap and Delicious ;)

This entry totally proves that certain-thing delicious does not requires huge amount of money. (Omg what am i blabbering here? but i'm too lazy to reconstruct the sentence, heh!)

For instance a can of Sardin cap Ayam!

I tell u this is one of Awisy's favourite favourite dish. He'll surely finish the whole plate if i cooked simple plain sardine with plain white rice. Nasi sejuk pun layan! Tis our lunch yesterday...




Easy Peasy Sardine Recipe:

1 tin sardin preferably cap ayam
1 onion sliced
1 red chilli sliced
1 spoon of cooking oil (xyah banyak2!)
Kicap kipas udang for seasoning (instead of salt)
Lime (if u like.. some people use ginger)

1. Heat oil, sauteed onion till fragrant and soft
2. Add the sardine. Stir.
3. Add about half can (use the sardine can) of water. Stir and let it boil.
4. Add sliced chilli.
5. Season with soy sauce or salt accordingly. (Kalau use kicap jangan banyak sgt! abt 2-3 spoons enuff)
6. Turn off the heat. Squeeze lime. Or u can also squeeze lime later doesnt matter ;)

Bon Appetit!

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